about us

Southern Italian classics

Inspired by Chef-Restaurateur Beppe De Vito's cherished memories of his favourite childhood dessert from Puglia, our restaurant Sospiri offers a heartfelt homage to the delightful Angel Cake Puffs filled with Bronte Pistachio Chantilly. Each dish at Sospiri is crafted with the same love and passion that Beppe felt as a boy, bringing a piece of his culinary journey to your table.

a plethora of pleasure from day to night

High-energy and interactive experiences seamlessly blend culinary delights, exceptional libations, music, design, and culture at Sospiri Rooftop Bar. Guests are invited to indulge in a curated menu of innovative and classic cocktails, fine wines, and premium spirits.

our chefs

Beppe De Vito

Restaurateur

Matteo Ponti

Chef De Cuisine